JoVan Dutch Bakery w Sofia

🕗 godziny otwarcia

komentarze 5

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  Sylvio Nico Heres

  :: 06 August 2021 11:35:12

  Bread is not really Dutch accept for the Pain d’or. But selection is far better then a Bulgarian bakery, if that even exists. Problem here is the stupid impatient service of these villagers behind the counter. Your boss expects you to make money for him!! Not your disrespectful, rude and impatient behaviour. This was the second time now. Especially tread the Dutch with a bit of courtesy when you want to sell their products and maybe understand that not everybody speaks Bulgarian. Hallo I speak 4 languages fluent. So behave!

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  lalo lalouve

  :: 03 August 2021 09:51:12

  Not really worth it. Uses cheap ingredients and the stuff is below supermarket quality, but the prices are at Tokyo artisan bakery level. I presume the aborigines love it so much because they've never had a really good bread to eat. The sweets shops I remember from 1986 were better.

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  Martin Asenov

  :: 04 May 2021 00:13:42

  Great Easter breads. I can wholeheartedly recommend the ones with chocolate and raisins. Prices are fairly reasonable too.

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  Vladimir Shimanov

  :: 23 April 2021 13:45:51

  Fast, high quality, diverse. There are no tastier Easter cakes!

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  SkunkWorkz Extraordinaire

  :: 27 February 2021 13:50:27

  Favourite place, but they can slightly lower the pruces though.