ASCUA en Sofia

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comentarios 5

• en

  Vladimir Markov

  :: 12 May 2018 13:48:41

  Nice dishes and service

• en

  Dalgues Kevin

  :: 30 April 2018 22:28:08

  Dont go there !!! They charge you extra money without telling you or writting in the menu. We we expecting a 80lev bill and we paid 160lev

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  christophe vidal

  :: 23 February 2018 22:07:41

  I really would have liked to put a 5 stars, but there are just some serious but(s). So first, the fish felt a bit dry, but it was also cooked on charcoal, so it's to be expected. It was nonetheless very fresh and delicious and there is really in all fairness nothing bad to say about it. Also the atmosphere is really great, Mediterranean style, pleasant music, not so many tables with good privacy... However you shall be prepared to spend the whole evening there. Ordering takes time, it'll take another hour till you get your dish, and even for the bill, it took easily 15min to pay. Then again, it's a nice restaurant, so you may not want to rush "too much" anyway. On a less good note: the pricing is quite misleading. The price is per 100g, so that you may not really know what you'll end up paying. It makes sense for meat, but fish?.. Sure you can ask the waiter before, but again, the pricing shall be different, especially for fishes which have an approximate weight known in advance... It feels like it's a marketing trick :/ And on an even less good note, there is a smoking area (on the terrace) which is separated from the main room inside by the entrance door, which is always open... and the smoke comes actually inside the restaurant. Not lots of smoke, but enough to be noticeable and it's an unpleasant experience which you would not expect (in an expensive place).

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  adel shaikh hasan

  :: 01 February 2018 17:57:11

  Probably some of the best fish I've ever tasted. Very helpful waiter too.

• en

  Dany Haas

  :: 23 January 2018 18:41:06

  Excellent restaurant. Very friendly waiters.